Strawberry-Apple Cinnamon Protein Muffins - Brittany Lesser

Strawberry-Apple Cinnamon Protein Muffins

May 15, 2015

I always say I’m going to start coming up with more healthy recipes and then….it never happens. I love to bake though, and especially make my own homemade healthy protein bars. I love my store bought bars but dang, they can get expensive. I’m all about saving money where I can, and making your own protein treats are definitely the way to go.


I finally had a chance to come up with a new recipe the other day on my day off. I basically threw a bunch of ingredients that I had at home into a bowl, mixed it, added in some chocolate chips, and luckily it was a success! I’m so professional. At least I’m honest, right? I’ll never be a legit chef, but I can pretend ๐Ÿ˜‰

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These muffins have almost an equal amount of carbs and protein, and very low fat – perfect for pre or post workout. If you’re eating it as a snack or for dessert, topping them with some sort of nut butter is always recommended for those extra healthy fats and to make it more satisfying.

  • 2.00 scoop protein (I used Slap Strawberry – highly recommend for that extra strawberry taste!)
  • 1.00 cup (227 g), Greek Yogurt
  • 12.00 tbsp Egg Whites
  • 2.00 tsp cinnamon, ground
  • 100.00 g Strawberries
  • 80.00 g Gala Apple
  • 30.00 g Chocolate Chips
  • 1.50 cup Rolled Oats
  • 2 tbsย coconut flour

Mix all ingredients together, place into muffin tin, and bake at 350 for 17 minutes. This recipe makes 12 muffins and the macros for ONE MUFFIN are: 100 cals, 2f, 12c, 10p.

Macros may vary depending on the type of protein and other ingredients you use.


    1. Thanks for the recipe, I’ll try to make it some day when I stumble across a load of egg whites lol. It looks delicious tho!

      1. You can use regular egg whites if you just separate the yolk! IT’s only 4 ๐Ÿ˜€

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